Welcome! To best experience Chinese cuisine, we recommend ordering dishes to share – not all dishes are served at the same time. For groups of 5 or more, a 10% service charge will be added to the final bill.
Have any questions? Feel free to ask our staff – we are here for you ☺️
JINLING BESTSELLING DISHES
604 | General Tso’s Chicken
624 | Home-style Tofu stir-fry
605 | Black Pepper Beef Sirloin
600 | Sichuan Fish with Pickled Mustard Greens
613 | Shanghai Crispy Duck
631 | Sichuan Spicy Dry Pot Chicken with Potato
626 | Braised Pork Belly with Meigan Cai and Rice
STEAMED DUMPLINGS
210 | Steamed Dumplings with Sea Urchin (Uni) and Shrimp 5pcs.
107 | Steamed Pork Dumplings 5pcs.
108 | Steamed Vegetable Dumplings (Bok Choy, Tofu & Shiitake) 5psc.
118 | Steamed Chicken Dumplings 5psc.
208 | Mix of Steamed Dumplings 6psc.
204 | Xiaolongbao Pork Soup Dumplings 5pcs.
201 | Xiaolongbao Truffle Pork Soup Dumplings 5pcs.
200 | Steamed Pork Baozi Buns 4pcs.
202 | Vegetable Baozi Buns (Bok Choy, Tofu & Shiitake) 4pcs.
205 | Piggy Mango Custard Buns 3pcs.
206 | Panda Sweet Adzuki Bean Buns 3pcs.
207 | Mix of Cute Steamed Bun 4pcs.
DIM SUM
111 | Crystal Shrimp Dumplings
211 | Shanghai Wonton Soup
213 | Shrimp Wonton Soup with Chinese Celery
117 | Sichuan Spicy Wontons In Chili Oil
FRIED AND BOILED DUMPLINGS
100 | Shrimp & Corn Water Boiled Dumplings 12pcs.
102 | Pork & Cabbage Water Boiled Dumplings 12pcs.
106 | Mix of Boiled Dumplings 12pcs.
109 | Pan-Fried Pork Dumplings 6pcs.
114 | Pan-Fried Chicken Dumplings 6pcs.
SOUPS
701 | Beef Vermicelli Soup
703 | Tofu & Seaweed Soup
COLD DISHES
334 | Sichuan Style Pig Eas
335 | Jinling-style Fuzhu Salad
301 | Five-Spice Braised Cold Beef Slices
312 | Sichuan "Mouth-Watering" Chicken in Chili Oil
305 | Cucumber with Garlic
314 | Sichuan Spicy Numbing Beef
316 | Century Eggs With Chili & Black Vinegar
317 | Pickled Long Beans (Sichuan Style)
307 | Sichuan Style Edamame
STREET FOOD
505 | Sichuan Crispy Pork
506 | Spring Style Fried Spring Rolls 8pcs.
509 | Chicken and Cheese Crispy Spring Rolls 6pcs.
510 | Jinling Crispy Chicken Strips
MEAT DISHES
670 | Spicy Chicken in Garlic Vinegar Sauce
606 | Double Cooked Pork Belly with Black Bean Sauce
608 | Eggplant wtih Aromatic Sauce
618 | Sichuan Crispy Chili Chicken (La Zi Ji)
655 | Stir-Fry Cumin Lamb
628 | Shanghai Sweet & Sour Pork Ribs
669 | Hong Kong–Style Chicken Curry With Potatoes
620 | Sichuan Boiled Beef Sirloin In Chili Broth
SEAFOOD
610 | Sweet and Sour Shrimp with Pine Nuts
692 | Cantonese Shrimps with Garlic and Chili
693 | Shanghai-Style Glazed Halibut
690 | Chongqing-Style Spicy Fish
601 | Steamed Shrimp With Garlic & Vermicelli
602 | Steamed Eggs With Clams
VEGETARIAN DISHES
695 | Jinling-Style Padrone Peppers
694 | Stir-Fried Broccoli With Garlic
696 | Salt And Pepper Okra
680 | Green Beans Stir-fried with Chinese Eggplant
635 | Bok Choy With Shiitake Mushrooms
627 | Green Beans With Chinese Olive Vegetables
609 | Lettuce In Oyster Sauce
650 | Stir-Fried Cauliflower
611 | Eggplant, Potato & Bell Pepper Stir-Fry (Di San Xian)
653 | Bok Choy With Yuba Tofu
666 | Hot & Sour Shredded Potatoes
681 | Steamed Enoki Mushroom with Garlic and Vermicelli
652 | Water Spinach with Garlic
FRIED RICE AND NOODLES
800 | Vegetable Fried Rice
802 | Beef Sirloin Noodles With Black Pepper Sauce
803 | Vegetable and Egg Stir-Fried Noodles
805 | Chicken Fried Rice with Shitake Mushrooms
808 | Shrimp Fried Rice with Squid
809 | Shrimp Fried Noodles with Black Pepper Sauce
810 | Fried Rice With Pickled Olive Leaves, Pine Nuts And Corn
DESSERT
1005 | Fresh Mango Sago Dessert
906 | Sichuan Ice Jelly Dessert
901 | Black Sesame Rice Balls (Hot)
900 | Sesame Balls with Sweet Adzuki Paste (Hot)
907 | Osmanthus Rice Sponge Cake